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CookBook

Peanut Butter Cookies

  • 1 cup shortening
  • 1 cup brown sugar
  • 1 cup sugar
  • 1 cup creamy peanut butter
  • 1 tsp. vanilla
  • 2 large eggs
  • 2 3/4 cup flour
  • 2 tsp. soda
  • 2 tsp. salt

Heat oven to 375°.

Combine shortening, brown sugar, sugar, peanut butter, vanilla. Add flour, baking soda and salt. Mix well, form into a ball and refrigerate until chilled. Drop a ball into bowl of sugar and onto greased cookie sheet. Cris-cross with a fork. Bake for 8-10 min.